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Sweet success for Richmond-based chocolatier

Richmond`s world-acclaimed chocolatiers, Dominique and Cindy Duby of Wild Sweets recently got another sweet taste of success after being named the best chocolatiers and confectioners in America for the fourth consecutive time.
Wildsweets
The husband and wife team of Dominique and Cindy Duby use science and a keen sense for pairing unusual savoury flavours in their chocolate and dessert creations. Photo by Philip Raphael/Richmond News

Richmond`s world-acclaimed chocolatiers, Dominique and Cindy Duby of Wild Sweets recently got another sweet taste of success after being named the best chocolatiers and confectioners in America for the fourth consecutive time.

Presented by the International Chocolate Salon, an organization based in San Francisco, the award winners are based on the combined total number of Gold and Silver Awards received by each entrant in each year of the Chocolate Salon Competitions in San Francisco, Los Angeles, Seattle, and/or standalone Chocolate Salon Award Competitions for Best Caramels, Toffees, Bars, Truffles and/or Artistic chocolates.

Based on their medal total  winners are given three to six star awards  Wild Sweets received all six stars.